Pampushki With Garlic: A Recipe With A Photo Step By Step

2025 Author: Bailey Albertson | [email protected]. Last modified: 2025-01-23 12:41

Cooking fragrant garlic dumplings

Lush and aromatic garlic donuts are an excellent appetizer or addition to rich borscht. Even a novice hostess can make delicious buns.

Secrets of making donuts

First, take the highest grade flour. It contains little fiber, due to which the crumb of the buns turns out to be fluffy.

For donuts, it is advisable to choose flour marked "Extra"

Second, be sure to sift the flour. This technique is necessary to saturate the wheat grains with oxygen.

Sifting flour will create fertile soil for the formation of a fluffy elastic crumb

Third, check the expiration date of the yeast. If it has run out, the dough will not rise properly and will get an unpleasant odor.

It is especially important to comply with storage conditions and shelf life for compressed yeast.

Garlic donut recipe

In the presented recipe, yeast dough prepared by the sponge method is used. Baking from it turns out to be very airy and does not stale for longer.

Ingredients:

• 100 ml of milk;
• 1 tbsp. l. Sahara;
• 20 g dry yeast;
• 100 g flour for dough and another 250 g for dough;
• 2 eggs;
• 4 tbsp. l. vegetable oil for the dough and another 3 tbsp. l. for the sauce;
• 1/2 tsp salt for the dough and another 1/4 tsp. for the sauce;
• 5 cloves of garlic;
• 20 g dill;
• 4 tbsp. l. water.

Recipe:

1. Dissolve yeast and sugar in milk (32–35 °). Let the mixture sit for 15-20 minutes.

   

   Make sure that the temperature of the milk does not exceed the recommended in the recipe

2. Then mix with flour (100 g) and knead the dough.

   

   A culinary whisk is useful for mixing dough.

3. The dough should stand for 1 hour.

   

   The finished dough will become lush and spongy

4. Shake eggs with salt and butter in a separate bowl.

   

   You can shake eggs and butter with a regular fork.

5. Sift flour into another container.

   

   To sift flour, take a spacious container, since the entire volume of dough will be kneaded in it according to the recipe

6. Add all the components of the dough to the flour. Mix thoroughly, turning the mass into a ball. Cover with a clean towel and leave to rise for 1.5-2 hours.

   

   Yeast dough needs rest during the approach

7. Then knead on a floured table.

   

   Knead the dough with soft and confident movements, the purpose of this manipulation is to release air from it

8. Then roll the dough into a ball and let rise again for 30-40 minutes.

   

   Careful kneading allows the dough to come up a second time, which gives the baked goods an airiness

9. Form into small buns (3-4 cm).

   

   Formed donuts should stand warm for another 20-30 minutes

10. After proving, place on a baking sheet lined with parchment and brush with yolk. Bake for 25-30 minutes.

    

    It is very convenient to lubricate donuts with yolk with a silicone brush

11. Peel the garlic.

    

    Choose garlic without dark spots and dryness, the aroma of the sauce depends on its freshness

12. Run it through the press.

    

    It is best to use a press to chop the garlic, then the garlic gruel will have the desired consistency

13. Chop the dill.

    

    Dill for the sauce should be fragrant and fresh

14. Combine garlic, dill, oil, salt and water.

    

    Rub the finished sauce with a spoon to release the aromas of garlic and dill

15. Let the finished donuts cool for 5 minutes.

    

    Ready-made donuts have a golden brown crust

16. Pour the sauce over and serve.

    

    Pampushki in garlic sauce - fragrant pastries for a festive and everyday table

Video: express recipe for garlic donuts

Pampushki with garlic sauce is my family's favorite dish for borscht. We cook them often, from time to time I change the recipe to add variety. Sometimes warm potato broth is added instead of fresh milk, sometimes I take sour milk or kefir.

Pampushki with garlic will become a favorite dish of your household. It is better to serve them warm, so the taste of the baked goods will be revealed as much as possible.