Snow Queen Salad With Crab Sticks And Ham: A Step-by-step Recipe With Photos And Videos

2025 Author: Bailey Albertson | [email protected]. Last modified: 2025-01-23 12:41

The Snow Queen: Layered Salad with Crab Sticks

The Snow Queen salad is an excellent appetizer for both a festive table and an everyday meal. Light, with a fresh original taste, slightly crunchy due to the addition of nuts - no one will remain indifferent to it. It is important that all ingredients are affordable and do not require lengthy cooking.

A step-by-step recipe for the Snow Queen salad with ham and crab sticks

By preparing all the ingredients in advance, you can save time and prepare this salad in record 15 minutes. There are no potatoes, rice or pancakes in it, so the recipe can be safely called low-carb.

Products:

• 1 pack of crab sticks;
• 250 g low-fat carbonate;
• 3 processed cheese;
• 5 eggs;
• 100 g of peanuts;
• 1 apple;
• 150 g mayonnaise or 200 g sour cream mixed with 2 tbsp. l. dijon mustard.

Recipe:

1. Grind the crab sticks.

   

   Crab sticks can be replaced with imitation crab meat

2. Chop the carbonate.

   

   Lean ham with a dense structure will also work.

3. Peel the pre-frozen (1 hour in the freezer) processed curd cheeses from foil packaging and grind with a grater.

   

   Grated processed cheese should be kept in the refrigerator before assembling the salad.

4. Boil hard boiled eggs.

   

   Eggs can be kept in cold water for 10 minutes before cleaning.

5. Remove the yolks.

   

   To separate the yolks from the whites, just cut the eggs in half and squeeze the yolk into a separate bowl

6. Turn proteins into strips.

   

   Squirrels need to be grated on a coarse grater

7. Mash the yolks.

   

   Yolks are easy to knead with a fork

8. Remove the skin from the apple.

   

   You need a sharp knife to peel the apple.

9. Grate it.

   

   Rub the apple just before picking lettuce so it doesn't darken

10. Brown the peanuts.

    

    Be careful not to burn the nuts

11. Grind it with a blender.

    

    Chop the nuts not too finely

12. Now you need to collect the salad. To do this, lay out all the ingredients in layers, smearing with mayonnaise or sour cream-mustard dressing. The order of the layers is as follows: cheese, yolks, crab sticks, apple, chop, nuts, proteins. The harvested salad should be infused for 2 hours.

    

    Ready salad "Snow Queen" has excellent taste

Video: salad with pickled onions

I tasted the Snow Queen salad at a party. He seemed so unusual to me that I asked the hostess for a recipe. A very light and at the same time rich taste, an original combination of products and ease of preparation - that's what I liked about this dish.

The Snow Queen salad is prepared quickly and very simply, even a novice hostess can handle it. Nevertheless, the taste of the dish will pleasantly surprise those who are already fed up with the constant Olivier and herring under a fur coat. Delight your family and friends with a new unusual salad.