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2025 Author: Bailey Albertson | [email protected]. Last modified: 2025-01-13 07:40
Appetizing chicken wings in honey and soy sauce: cook in a pan and in the oven
Fried wings in honey and soy sauce are a gorgeous appetizer for any table. Preparing such a dish is simple and fairly quick, and besides, you can always experiment with cooking options, adding new ingredients to your taste. Today I offer you 2 recipes for delicious wings with honey and soy sauce for the oven and pan.
Step-by-step recipes for chicken wings in honey and soy sauce
Fried or crispy baked chicken wings, I absolutely love it. I often cook this dish in rather large quantities, since my relatives do not refuse to crunch such an appetizer. And when we gather with friends in the summer to enjoy conversations over a glass of ice-cold frothy beer, we have to cook 2-3 times more wings, as they disappear from the dish instantly.
Chicken wings in honey-soy sauce in the oven
Ingredients:
- 8 chicken wings;
- 4 tbsp. l. soy sauce;
- 2 tbsp. l. honey;
- 2-3 cloves of garlic;
- 1 tbsp. l. vegetable oil.
Preparation:
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Wash the wings well, remove the remnants of feathers (if any), cut at the joints of the joints.
Raw chicken wings cut into pieces on a wooden cutting board Prepare the wings
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In a small bowl, combine the soy sauce, honey and minced garlic.
Soy sauce, chopped garlic and honey in a bowl Mix the marinade ingredients
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Transfer the wings to a large bowl, cover with the marinade, stir, and leave for 20-30 minutes or more. Stir the wings several times during this time to distribute the marinade evenly.
Raw chicken wings in a bowl with marinade Pour the marinade over the wings
- Preheat the oven to 180 degrees.
- Line a baking dish or baking sheet with a sheet of parchment, then grease the paper with vegetable oil.
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Arrange the pickled wings so that they cover the paper in one layer.
Chicken wings marinated in honey and soy sauce in a baking dish with baking paper Transfer the wings to a pre-prepared shape
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Cook for 40 minutes until golden brown.
Oven baked chicken wings on a plate with herbs Bake the wings until golden brown
Below I offer an alternative version of the wings with honey and soy sauce in the oven.
Video: chicken wings in honey and soy sauce
Chicken wings in honey and soy sauce in a pan
Not everyone has an oven, and baking is not too fast. To minimize the cooking time of the desired dish, the wings with honey and soy sauce can be fried in a pan.
Ingredients:
- 500 g chicken wings;
- 1 tbsp. l. tomato paste;
- 2 tbsp. l. soy sauce;
- 2 tsp honey;
- 1-2 cloves of garlic;
- 1 tsp lemon juice;
- spices to taste;
- vegetable oil for frying.
Preparation:
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Wash and dry the wings, cut into pieces.
Pieces of chicken wings on a wooden cutting board Cut the wings into pieces
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Transfer the wings to a large container, sprinkle with spices to taste and mix well.
Pieces of raw chicken wings with spices in a glass bowl on the table Season the wings with your favorite spices
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Combine tomato paste, soy sauce, honey, minced garlic, and lemon juice.
Sauce for making chicken wings in a glass bowl with a metal spoon Make the sauce
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Put the wings in a skillet with well-heated vegetable oil and fry on both sides until blush.
Fried pieces of chicken wings in a frying pan with a wooden spatula Lightly fry the wings in hot oil
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Pour the honey and soy sauce into the pan, stir the wings with the liquid.
Fried chicken wings in a pan with sauce Pour in the sauce
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Cover the skillet with a lid and cook the dish over low heat for 20-30 minutes. Stir occasionally so that the meat cooks evenly and the skin is golden on all sides.
Ready chicken wings in honey and soy sauce in a frying pan with a wooden spatula Cook the wings for about half an hour
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Put the finished wings on a dish and serve with any additives.
Fried chicken wings in honey and soy sauce on a plate Serve with herbs
In the video below you will learn another version of amazing wings in honey and soy sauce in a pan.
Video: delicious chicken wings in honey and soy sauce
Chicken wings in honey and soy sauce turn out amazingly tasty both in the oven and in a pan. Be sure to try both! If you yourself prepare this wonderful dish, share your recipes with the readers of the site by writing a comment below. Enjoy your meal!