"Jealous" Salad With Chicken And Croutons: A Step-by-step Recipe With Photos And Videos

2024 Author: Bailey Albertson | [email protected]. Last modified: 2023-12-17 12:53

"Ravnivets" salad: unusual presentation and fresh taste

Delicious meat salad with an unusual name "Jealous" will become a frequent guest on your table! It is great for a festive meal, but on weekdays it will delight the household with its taste and original presentation. Such a dish is worth adding to your piggy bank of delicious and simple recipes.

"Jealous" salad with chicken, croutons and spicy cheese balls

The peculiarity of the "Jealousy" salad lies in the secret ingredient - spicy cheese balls from feta. It is they who give the dish a zest and make it unlike other appetizers. In addition, the flavor of the salad is perfectly complemented by aromatic chicken fillet and crunchy croutons. Keep in mind that crackers should be added to the salad immediately before serving, otherwise they will get wet and lose their mouth-watering crunch.

Ingredients for making the "Jealousy" salad:

• 250 g chicken fillet;
• 2 tbsp. l. vegetable oil for frying meat;
• 1 sweet red bell pepper;
• 200 g of Chinese cabbage;
• 100 g canned corn;
• 150 g feta cheese or other pickled cheese;
• 2 cloves of garlic;
• 1 tsp dry provencal herbs;
• 1/4 tsp black pepper;
• 30 g fresh dill;
• 3 slices of white crouton loaf;
• 50 ml of vegetable oil;
• 1/2 tsp grain mustard;
• 3 tbsp. l. mayonnaise;
• 1 tbsp. l. soy sauce;
• salt to taste.

Recipe for "Jealous" salad:

1. First you need to start preparing croutons (croutons). Cut the loaf into cubes.

   

   A loaf for croutons can be taken with medium freshness

2. Mix vegetable oil with garlic (1 clove), salt, Provencal herbs (1/2 tsp) and mustard. Stir this mixture thoroughly with a cooking whisk.

   

   Croutons soaked in aromatic oil can also be served as a separate snack

3. Place the bread cubes in a bowl with high walls and pour over them with fragrant butter. Stir and place on a baking sheet lined with parchment paper. Bake until crisp at 220 ° C.

   

   Baking croutons takes about 12-15 minutes

4. Mix feta with garlic (1 clove) passed through a press, chopped dill, salt and Provencal herbs (1/2 tsp). Add some black pepper and mix the cheese mixture thoroughly. Roll up balls.

5. Cut the chicken fillet into thin strips. You must first remove the skin from the meat.

   

   You will need a sharp knife to cut the chicken fillet.

6. Sprinkle the chicken fillet with salt and fry in hot oil in a non-stick skillet. Stir the meat all the time so that it does not burn.

   

   The heat under the pan should be medium so that the meat does not burn

7. Chop Chinese cabbage. The fresher the Peking, the crisper the salad will be.

   

   Beijing needs to choose fresh and juicy

8. Cut the red bell pepper into strips.

   

   Sweet peppers for salad must be of exceptional freshness

9. Combine mayonnaise with soy sauce. Stir with a spoon until smooth.

   

   The dressing made from mayonnaise with soy sauce has a very delicate and at the same time spicy taste.

10. Mix all the ingredients of the salad except the cheese balls and croutons. Season with sauce, add salt to taste and stir. Place the salad in a deep bowl, sprinkle with homemade croutons on top and arrange the cheese balls evenly. Serve the Jealousy salad immediately after cooking.

    

    "Jealousy" salad with chicken and croutons has a balanced delicate taste

Video: salad "Jealousy" from Elena Bazhenova

The Jealousy salad with chicken and croutons just won me over! It seems to be such a simple combination of fresh crispy Peking, fried fillets and aromatic crackers, and the result is an extraordinary dish. Feta balls with dill are something. They go well with the fresh taste of the salad and create a festive mood. I cook "Jealous" for every holiday, and the guests invariably meet him with delight.

The “Jealous” salad, appearing on the table, immediately stands out for its unusual appearance. And do not be afraid of difficulties in its preparation - the recipe is detailed, but in fact very simple. Experiment in the kitchen, please your family with delicious and appetizing dishes!